C-GRIND GYUTO 210MM

TOTAL LENGTH: 330 mm

BLADE: 210 mm

STEEL: 1095 MILDSTEEL WITH CORE OF 1.2067 (NOT STAINLESS) (61-62 HRC)

HANDLE: DESSERT IRONWOOD AND AFRICAN BLACKWOOD, WITH A GERMAN SILVER SPACER

JAPANESE INSPIRED GYUTO WITH SCULPTED HANDLE. HOLLOW GRINDED FOR BETTER FOODRELEASE. SUPER THIN AT THE EDGE WHICH PERFECTLY SUITABLE FOR VEGETABLE CUTTING.

INCLUDING A HANDMADE LEATHERWRAP.

THIS KNIFE IS 100% HANDMADE BY ME MARTIN KAANBJERG IN MY WORKSHOP ON FYN. IF THERE ARE ANY QUESTIONS, YOU ARE WELCOME TO CONTACT ME VIA MY MESSAGE SERVICE OR VIA MY CONTACT FORM